Blog

Eating in season: January

January is a month of fresh starts, and a time when many of us resolve to adopt new eating habits,...

Member Spotlight: Ali Floyd

The heart of any co-op is its member-owners, and that is certainly true of the Fredericksburg Food Co-op. We are...

Eating in season: December

It’s true that it gets harder (although not impossible) to stock your kitchen with fresh, locally grown vegetables as we...

Eating in season: November

Time to get out those slow cookers and Instant Pots! Fall’s cooler temperatures make us crave foods that warm us...

Co-op consultant: Member loans a win-win

As we discussed in this blog post, the next major phase of our preparations to open a member-owned grocery store...

Eating in season: October

It’s time to celebrate the harvest! This is a great month to connect with some of the family-owned farms around...

Eating in season: September

By this point in the year, many of us are ready for cozier clothes and pumpkin-spiced everything…but for a lot...

Food Co-op a “game changer”

During National Farmers Market Week, the Free Lance-Star recognized the Fredericksburg Food Co-op as a potential game changer in bringing...

Eating in season: August

August is a month of transitions. Just as we can go from playing at the pool to shopping for school...

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